Juan Peña, Ecuador

We have purchased from Juan Pena of La Papaya for many years now and we are blown away by the coffees coming out of this farm. La Papaya has been used in many competitions including taking 1st place in the US Barista competition a few years ago.

Reigion:  San Lorenzo, Saraguro, Loja

Variety: Typica

Altitude:  Up to 2100 MASL

Process: Washed 

We Taste:  Nectarine / Mandarin Orange / Cherry