Introducing the second of two fantastic 2018 Kenya Coffees. Both of these coffees are from Nyeri, which, because of its high elevation and rich volcanic soil is one of the most favorable growing regions in the world. This coffee comes from the Muthingini coffee factory, comprised of over 1500 small farmholders in the Kininyaga area. What we loved most about this coffee was it not only had a tremendous sweetness, but also very big body!
Elevation: 1600 MASL
Varieties: SL-28, SL-34, Ruiru 11, Batian
Notes: Peach, Yellow Cherry, Brown Sugar.